**ON WAITING LIST** Join Katrina Kostic Samen as she begins her Presidential Year of the BCO. This event is open to BCO members and their guests.

Start Date / Time 19 Sep 2018 12:00
End Date / Time 19 Sep 2018 15:00
Venue The Dorchester Hotel, 53 Park Lane, Mayfair, London W1K 1QA
National Yes
Region London and the South East
Type Dinner
Available to Non Members No


**ON WAITING LIST** Taking place at The Dorchester Hotel, the BCO President's Lunch will hear from Gina Miller.

< Back to Events

PLEASE NOTE: This event is now sold out. Please email registration@sasevents.co.uk to be added to the waiting list. 


Individual £200 +VAT
Table of 12 £2,400 +VAT


12:00 Champagne Reception
12:45 Lunch
15:00 Formal Close

Cost inclusive of champagne and table wine.         
Tables of 10 are not available at The Dorchester


Smart business attire   



Gina Miller

Bloomberg described Gina Miller as an ‘Establishment Wrecking Ball’ but her drive for transparency, scrutiny and integrity is about reform, not wrecking. Her expertise and areas of work cover investments, charities, democracy and political processes; as well as social justice. As a passionate believer in responsible capitalism, Gina believes we all have a civic duty to be actively engaged in challenging contemporary issues facing businesses, politics and wider society.

Post the financial crisis, Gina and her husband Alan founded SCM Direct as a modern disruptive digital wealth manager centred on 100% transparency, low cost and putting clients first.

In 2012 Gina launched the True and Fair Campaign, calling for an end to rip offs and dubious practices in the UK investment and pension industry. Gina’s campaigning has resulted in contributions to three EU Directives – MiFID II, PRIPS and The Shareholder Directive.

In 2016, Gina successfully challenged the Government over its authority to implement Brexit, winning in both the High Court and Supreme Court. Gina continues a ‘democracy and legality’ watching brief of the UK Government’s activities as Brexit is progressed.


GUEST LIST :Please provide SAS Event Management with the names and companies of your guests by Wednesday 5 September 2018.

SPECIAL DIETARY REQUIREMENTS: Please let SAS Event Management know of any dietary requirements by Wednesday 5 September 2018.

RECEPTION: Each company booking a full table will be allocated a space at the Reception marked with their company name.

CONDITIONS OF BOOKING: Bookings cannot be processed without payment. Cancellations received in writing on or before Wednesday 22 August 2018 will qualify for a full refund less 20% administration charge. Any cancellations thereafter will not be refunded.

ADDITIONAL ENQUIRIES: For further information about the lunch please contact SAS Event Management, Old George Brewery, Rollestone Street, Salisbury SP1 1DX. Tel: 01722 339 811 or email: bco@sasevents.co.uk